

The Steak House on the Verandah
Devon House, Hope Road, Kingston 10
Closed · American | Lunch, Dinner, Dessert, Drinks · 3.8
Opening Hours: Tue - Fri 11:30 AM - 05:30 PM · Sat 11:30 AM - 04:30 PM
Estimated Delivery Time: Uh oh! Something's not quite right with that request
- Appetizers
- Burgers | Rice Bowls | Tacos
- Salads
- Chicken Specialties
- Seafood
- Pastas
- Steak Menu
- Desserts
- Chef's Suggestions
- Cocktail Menu | Spirits
- Add Ons
Soup

Thai Pumpkin leek
Flavourful spiced pumpkin, finished with coconut cream topped with roasted sesame seeds and garlic Chailah.


Rice Bowls
Cuban Rice Bowl
Black beans, grilled corn off the cob, radishes, mixed greens, ripe plantain, Avocado. Served with a lime vinegarette.

Curried Chickpea Rice Bowl
Coconut curried chickpeas delectably paired with mixed greens, radishes over rice, or quinoa. Served with green curry mayo.

Asian Rice Bowl
Nori, sesame seeds, and crispy vermicelli with mixed greens and snow peas over rice or quinoa. Served with ginger sesame dressing.




Burgers/Sandwiches/Wraps
Verandah's Grilled Chicken Club Sandwich
Tender grilled Chicken breast, crispy Bacon, fried plantain, Lettuce, tomatoes, peppercorn dressing.
Served with fries or chef's salad or coleslaw.

Philly Cheese Steak
Sliced juicy tenderloin, melted cheese carmelized onions and sauteed peppers. Served with fries or chef's salad or coleslaw.

Philly Cheese Chicken
Sliced juicy chicken breast, melted cheese carmelized onions and sauteed peppers. Served with fries or chef's salad or coleslaw.

Blackened Snapper Sandwich
Blackened snapper filet, coleslaw, crispy onion rings, lettuce, tomato. Served with fries or chef's salad or coleslaw.

Sesame Seared Tuna Wrap
Seared AAA tuna with Nori, avocado, cucumber, lettuce, sesame ginger dressing. Served with fries or Chef's salad or Coleslaw.

Verandah's Grilled Chicken Club Sandwich
Tender grilled Chicken breast, crispy Bacon, fried plantain, Lettuce, tomatoes, peppercorn dressing.
Served with fries or chef's salad or coleslaw.

The Varandah Cheeseburger
Steak burger flame grilled to perfection. Crispy lettuce and tomato topped with Cheddar cheese.

The Varandah Lamb Burger
Lamb burger flame grilled to perfection. Crispy lettuce and tomato topped with Cheddar cheese.

Signature Steak Burger
Grilled Steak topped with cheese, bacon, onion rings, red wine reduction and served with Fries.

Signature Lamb Burger
Grilled Lamb topped with cheese, bacon, onion rings, red wine reduction and served with Fries.

Tacos
Crispy Fish Tacos
Tempura battered Fish fillet topped with our house made Cole Slaw and served with tostones.
Served with fries or chef's salad or coleslaw.

Chimichuri Steak Tacos
Grilled to your liking topped with black beans, avacado, grilled corn and fried plantatains topped with Chipotle mayo and served with tostones. Served with fries, cole salw or Chef's salad.

Appetizers
Callaloo Parmesan Stuffed Mushrooms
Creamy Calaloo stuffed mushrooms topped with panko and served with a balsamic reduction.

Roasted Scotchy Tuna Tartar with House Cocoa Chips
AAA Ahi tuna diced and tossed in our mild roasted scotch marinade over avocado (seasonal). Served with our own house cocoa chips.

Grandmas Favorite ( Steak )
An elevated twist on an old favorite, water crackers tossed in our house-made red herring cream. Finished with shaved Parmesan and topped with Steak

Steakhouse Wings
6pcs Crispy golden Fried Chicken wings with your choice of Sriracha Buffalo, Asian Sesame or BBQ sauces and served with Crisp Carrot sticks.

Pulpa Tostaditos
Baby Octopus grilled to perfection served with black beans, grilled corn, avocado (seasonal) and Chipotle mayo over Crispy tortillas.

Shrimp Tempura
Tender battered Shrimp served with a sweet Chilli dipping sauce.

Scotch Bonnet Bone Marrow (Meat Butter)
Locally sourced Beef and scoych bonnet broiled.







Salads
Asian Salad
Mixed greens, Nori, crispy vermicelli and roasted sesame seeds, topped with the house's sesame ginger dressings.

Island Caesar
Romaine lettuce, crispy breadfruit tostones and shredded Parmesan cheese.

Apple Pecan Salad
Assorted greens. mixed with sliced Granny Smith Apples, pecans with Feta and peppercorn dressing.

Cuban Salad
Black beans, grilled corn off the cob, radishes, mixed greens, ripe plantain, avocado and lime vinegarette

Power Salad
Mixed greens, Quinoa, Chick peas, black beans, Feta cheese, and beetroot vinaigrette.

Burgers
Signature Steak Burger
Our signature burger grilled to perfection topped with cheese, bacon, onion rings, red wine reduction, and served with fries

The Verandah Cheeseburger
Our signature cheeseburger flame-grilled to perfection with caramelized onions and sautéed mushrooms add bacon for only $400

Chicken Specialties
Crispy Chicken Cordon Bleu
Chicken breast stuffed with mozzarella, chicken ham, select seasonings panko-crusted and deep-fried to perfection served with seasonal vegetables, mashed potato and calaloo cream sauce.

Herb Roasted Breast of Chicken
A classic reminiscent of the French countryside. Rosemary dominates the seaoning blend, topped with demi glace served with seasoned mashed potatoes.

Chimichuri Lamb Rack
Rack of lamb with a difference, marinated in Argentinian style grilled chimichuri served over mashed potatoes and sauteed vegetables.

Grilled Hawaiian Pork Chops
Grilled Hawaiian Pork Chops with roasted pineapple Chutney.
Smoked pork chops grilled and paired with our slow roasted pineapple chutney, served with mashed potatoes and sauteed vegetables.

Seafood
Char Grilled Salmon with Asian Glaze
Grilled salmon brushed with an Asian sesame ginger sauce served with seasonal vegetables.

Monkey Island Garlic Mussels
Cooked with Jerked Sausage in a White Wine Sauce. Served with Garlic Challah Bread.

Grilled Lobster Served with Clarified Butter
Fresh caught local lobster grilled to perfection served with seasonal vegetables and clarified butter and seasoned mashed potatoes.

Lobster in Calaloo Thermidor
Fresh caught local lobster cooked in a creamy calaloo bechamel served with croissant and served in shells with mashed potatoes.

Blackened Snapper Critique
Tender blackened Snapper fillet with butter citron sauce with intense notes of fresh citrus.

Thai Seafood Medley
Lobster, baby octopus, shrimp and black mussells tossed in a red curry sauce served with jasmine rice and sauteed vegetables.

Garlic Shrimp
Garlic Shrimp served with your choice of Quinoa or coconut jasmine rice and sauteed vegetables.

Steak Menu






Steak House Special

Desserts



Chef's Suggestions

Tostones (3)
Cuban favourite with a Jamaican twist using breadfruit, deep fried to perfection.


Corn on the Cob
Grilled sweet corn on the cob or removed and sauteed in clarified garlic butter.

House Seasoned Fries
Fries fried to a golden brown and tossed in Chef's blended seasonings.

Coconut Jasmine Rice
Our seasoned blend of herbs and spices go into this masterpiece of a side order.


Seasonal Vegetables
Simple and fresh, these local vegetables are sauteed in clarified butter.

Chef's Salad
Fresh, crisp, local lettuce and vegetables served with our house vinaigrette.


Cocktail Menu
Long Island Iced Tea
Four spirits, a splash of Cola with a lime blended into a delightful cocktail.








Caipirinha
A Jamaican adaptation of a Brazilian favourite, made with overproof rum.





Cosmopolitan
The Cosmo, the classic red cocktail made with cranberry juice and Cointreau.


Marguerita
A drink made from Tequilla, lime juice and shaken with simple syrup.

Whiskey Sour
A shaken cocktail of Dewars White Label, lime juice and simple syrup.

Scotch













Cognac






Digestifs



Pasta
Coconut Scotch Bonnet Cream Chicken Pasta
Coconut Scotch Bonnet Cream Chicken Pasta

Coconut Scotch Bonnet Cream Jerked Sausage Pasta
Coconut Scotch Bonnet Cream Jerked Sausage Pasta

Coconut Scotch Bonnet Cream Shrimp Pasta
Coconut Scotch Bonnet Cream Shrimp Pasta

Coconut Scotch Bonnet Cream Salmon Pasta
Coconut Scotch Bonnet Cream Salmon Pasta






Smoked Herring Cream Jerked Sausage Pasta
Smoked Herring Cream Jerked Sausage Pasta



Add Ons








