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The Porch favourite smoked with a signature touch of pepper jelly. You will be sure to love the difference.

Crispy wedges topped with your favourite meats, tomato, salsa and a 4 cheese blend. Substitute with fries at no additional cost

These are on the menu for a reason, super addictive ackee mayo, two bean crumbles and tomato salsa. Substitute with fries at no extra cost

Succulent chunks of crab meat and chorizo, crusted in herbs and panko bread crumbs served stacked with lemon garlic aoli

BBQ Octopus brushed with a Jerk Asian glaze side salad.

Ham, bacon and chorizo, grilled with goat cheese pepper jelly, onion jam and glazed with a honey balsamic reduction

Savour our delicious shrimp scampi sauteed in butter, garlic, lemon juice and olive oil, baked on a flatbread topped with mozzarella cheese

Classic grilled heirloom tomato, cherry tomatoes atop mozzarella and basil served on an Italian style baguette with balsamic reduction

A selection of our favourite flatbreads & bruschettas on one board

Succulent chunks of crab meat and chorizo crusted in herbs and panko bread crumbs served with a lemon garlic aoli

Choice of (6) or (12) wings tossed in our homemade honey BBQ or scotch bonnet hot sauce

A combination of smoked marlin, ackee, mayo and tomato salsa. Served with pressed green plantain.

Juicy watermelon, cucumber, marinated zesty tuna topped with feta cheese

Try our delicious house-made caesar sauce, a perfect mix of cream and crunch

Refreshing arrangement of bell peppers, tomatoes, olives, herbs and feta cheese

Sliced apples, walnuts, cherry tomatoes & blue cheese, topped with bacon bits and served on a bed of romaine lettuce and spinach.

Chunks of chorizo sausage mixed with Jamaican jerk penne pomodoro

Silky smooth and tempting medley tossed in a coconut parmesan cream sauce

Slow-braised deboned chunks of oxtail tossed in our unique three cheese alfredo sauce

Slow roasted eggplant rigatoni tossed in a silky smooth curried chickpea cream sauce, lightly topped with walnuts and raisins.

Lean ground beef and aromatic vegetables slowly cooked down with wine, tomato paste and broth.

A classic burger with a twist. Porchmade 8oz burger patty on top of porch bun. Garnised with onion jam, a sunny side egg, bacon, lettuce and tomato and cheddar cheese

Porchmade 8oz burger patty topped with mushroom and lychee barbecue, lettuce, tomato, onions and cheddar cheese on a porch bun

A two bean vegan burger with sauteed mushrooms, fried plantains and pepper jelly

16oz prime rib served with potato puree and sauteed vegetables.

8oz Filet Mignon served with potato puree and sauteed vegetables.

Lamb chops seared with roasted beet, carrot, string beans, roasted potatoes, carrot puree and reduction marsala.

Pan-seared salmon filet covered with a bourbon sauce. Served with potato puree and a vegetable medley.

Creamy and savoury lobster meat stuffed into lobster shells then sprinkled with parmesan cheese and melted until golden brown.