Tamarind Indian Cuisine
18 - 22 Barbican Road, Shop 28 Orchid Village Plaza, Kingston
Closed · Indian | Dinner · 4.2
Opening Hours: Mon 11:30 AM - 09:00 PM · Tue - Fri 11:30 AM - 09:30 PM · Sat - Sun 11:30 AM - 09:00 PM
Estimated Delivery Time: Uh oh! Something's not quite right with that request
- Starters - Vegetable & Non Vegetable
- Platters
- Breads | Roties | Sides
- Vegetable Main Course
- Non-Vegetable Main Course
- Rice
- Asian Fusion [Starters, Salads, Dumplings, Soup]
- Asian Fusion Main Courses
- Desserts
Vegetable Starters
Tandoori Broccoli
Florets of broccoli marinated in spices and grilled to perfection in a clay oven.
Malai Broccoli
Grilled florets of broccoli, marinated in cream, cheese, yoghurt, and aromatic spices
Tandoori Gobi
Florets of cauliflower marinated in spices and grilled to perfection in a clay oven
Achari Paneer Tikka
Grilled cottage cheese cubes, flavored with mustard and pickled spices.
Paneer Tawa Masala
Succulent cottage cheese stir-fried and braised with green chilies and spices
Veg Seekh
Minced vegetables marinated with ginger, garlic, and chilies grilled in a tandoor
Vegetable and Onion Pakora
Crispy vegetables and onions fritters lightly battered in a seasoned chickpea flour and fried.
Samosa (4pcs)
Deep fried patties stuffed with fresh potato, green peas, and Indian spices.
Samosa Chaat (2 Pieces)
Deep fried patties served with yoghurt and chaat masalas.
Paneer Kathi Roll
Cottage Cheese with capsicum and onions rolled in a roomali roti
Hara Bhara kebab
Vegetable kebabs made with spinach, mix veg and stuffed with cashews.
Bharwaan Aloo
Potatoes stuffed with cottage cheese, dry fruits and spices grilled in a clay oven.
Tandoori Stuffed Mushrooms
Marinated mushrooms stuffed with cottage cheese and spinach grilled in a tandoori.
Haryali Paneer Tikka
Cottage cheese grilled with mint corinaders and yogurt in a clay oven.
Non-Vegetable Starters
Chicken Tikka Salad
Tender chicken marinated in chef's classic spicy meat masala served with cucumber & coriander salad.
Chicken Pakora
Mildly spiced boneless chicken fritters flavored with fresh onions, garlic & ginger
Reshmi Kebab
Chicken in cream and yoghurt marinated with spices and grilled to perfection.
Chicken Tikka (starter)
Tender chicken marinated in chef's spicy classic meat masala.
South Indian Tikka
Tender chicken marinated with mustard seeds and curry leaves.
Lashoni Kabab
Boneless chicken marinated in yoghurt and garlic with a touch of cumin.
Malai Tikka
Boneless pieces of chicken breast marinated in yoghurt, cashew nut paste and cheese cooked to perfection in a tandoor.
Haryali Chicken
Tender boneless chicken pieces marinated with fresh mint and spinach.
Gulabi Chicken Seekh
Succulent kebabs made from tender chicken meat, masalas, sweet pepper, and onions.
Punjabi Chicken Tikka
Tender boneless chicken pieces marinated in yoghurt cilantro and onion sauce.
Murgh Tawa Masala
A tasty dry boneless chicken dish sautŽed with chilies, garlic, and spices.
Mutton Seekh Kebab
Skewered minced Lamb Kebab sprinkled with fresh herbs and served with onion and mint sauce.
Malai Fish Tikka
Tandoor roasted fish tikkas, marinated in cream, cheese, yoghurt, and aromatic spices.
Garlic Tandoori Shrimps
Shrimps marinated in garlic and spices, cooked to perfection in a tandoor.
Salmon Punjabi Fish Tikka
Salmon Punjabi Fish Tikka Fillet marinated in special yellow sauce.
Chicken Kathi Roll
Boneless chicken pieces with capsicum and onions rolled in a roomali roti
Sangam Kabab
Mutton sheekh stuffed with chicken sheekh and assorted spices. (Chef's signature dish takes time to prepare, please ask server for estimated time)
Special Spicy Chicken Tikka
Chicken tikka marinated in a spicy paste along with cumin and coriander
Bhatti Chicken (Spicy)
Chicken double marinated in spicy masala and cooked to perfection in a clay oven (Chef's signature dish takes time, please ask server for estimated time).
Pudina Chicken Tikka
Boneless chicken marinated in yogurt, cilantro and onion sauce.
Tandoori Chicken
One half of a Chicken on the bone marinated in traditional Indian masala and cooked to perfection in a clay oven.
Afghani Chicken Tikka
Boneless chicken marinated with yoghurt cream, cashew, garlic and spices.
Gulabi Mutton Seekh
Succulent Kebabs made from mince lamb, masalas, sweet pepper and onions put on a skewer and grilled to perfection.
Haryali Fish Tikka
Fish fillet marinated in yoghurt mint and coriander and grilled in a clay oven.
Platters
Vegetarian Tamarind Platter
Broccoli, cauliflower, samosa, cottage cheese, and grilled vegetables served in a platter with mint sauce.
Non-Vegetarian Tamarind Platter
Assorted boneless chicken and mutton kebabs grilled to perfection in a clay oven.
Special Platter
Grilled fish, grilled shrimp and different flavors of chicken served in a platter.
Bread & Roties
Stuffed Paratha
Indian bread stuffed with a filling of your choice; Onion/Cauliflower/Potato
Bullet Naan
Fresh white flour bread baked in a tandoor with a touch of green chilies and coriander.
Sides
Masala Papads
Crispy Indian lentil crackers topped with diced onion, tomato, cucumber, green chili and chaat masala.
Vegetables Raitha
Beaten yougurt seasoned with freshly powdered roasted cumin, onion, cucumber, tomato and cilantro.
Kachumber
A salad dish consisting of freshly chopped tomatoes, cucumber, onions mixed with lemon juice and chilly peppers.
Green Salad
A salad dish consisting of slices of tomato, cucumber, carrot, onion and lettuce.
Vegetable Main Course
Paneer Tikka Masala
Tamarind's classic paneer tikka, cooked in a spicy red masala.
Malai Paneer
Cottage cheese cooked with tender coconut flesh and Indian spices.
Kadai Vegetables / Kadai Paneer
Vegetables/Cottage cheese cooked with onion and sweet pepper served in a kadai.
Vegetable / Paneer Makhani
Vegetables/Cubes of homemade cottage cheese cooked in a lightly spiced tomato and cream sauce.
Vegetable Saagwala / Paneer Palak
Vegetables/Cottage Cheese cooked in a fresh spinach sauce.
Matter Paneer
Cottage Cheese cooked with sweet peas, in a tomato and onion gravy.
Hyderbadi Veg / Paneer (Spicy)
Vegetables/cottage cheese made with coconut, mint leaves and spices
Maharaja Paneer
Cottage cheese cooked in a tomato gravy along with chilies and brown onions.
Paneer Lababdar
Cottage Cheese cooked with chopped onions and red chilies in a light brown sauce.
Paneer Butter Masala
Cottage Cheese cooked with cooked in a creamy tomato gravy with Indian spices.
Paneer Pudina Kali Mirchi
Homemade cheese cooked with fresh mint and black pepper along with other Indian spices.
Green Chili Paneer (Spicy)
Cottage cheese cooked in a coriander and green chili sauce
Laziz Vegetables / Laziz Paneer
Vegetables/Cottage Cheese cooked with sweet peppers in onion and a tomato sauce.
Mughlai Paneer
Cottage cheese cooked with onions and spices served in a cream and almond sauce.
Paneer Palak Methi
Cottage cheese cooked with spinach, fenugreek leaves and spices served in kadai.
Methi Malai Mattar
Sweet peas cooked in fenugreek leaves leaves in cashew nut gravy.
Badami Mix Vegetables
Fresh vegetables cooked with almonds in a light brown sauce.
Vegetable Jalfrezi
Fresh vegetables and cottage cheese, sweet pepper and onions cooked together.
Shahi Vegetables / Shahi Paneer
Vegetable/Cottage Cheese pieces cooked in a cashew nut gravy with cream and spices.
Reshmi Vegetables / Reshmi Paneer
Garden fresh vegetables/cottage cheese cooked with cream & Indian spices.
Navrattan Kurma
Fresh vegetables cooked in a cream sauce with spices and fruits.
Malai Kofta
Soft delicious dumplings of cottage cheese, potatoes, and dried fruits served in a flavorsome sauce.
Kashmiri Dum Aloo
Potatoes stuffed with cottage cheese and dry fruits simmered in a rich gravy.
Aloo Gobi
Cauliflower florets and potatoes stir-fried with cumin and dry masalas.
Mushroom Mattar Hara Pyaz
Tender white button mushroom, green peas, and snappy spring onions.
Chettinad Vegetables
A tasty South Indian vegetable dish with flavors of coconut and curry leaves.
Zafrani Vegetable/Paneer
Vegetables/Cottage cheese cooked in gravy, flavoured with saffron
Malai Paneer
Cottage cheese cooked with tender coconut flesh and Indian spices.
Bhuna Veg/Paneer
Vegetables/Cottage cheese cooked with ginger, garlic, fresh coriander, onions and spices.
Paneer Bhurjee
Velvety mashed cottage cheese with all our favorite Indian spices and green peas.
Mushroom Mattar Hara Pyaz
Tender white button mushroom, green peas and snappy spring onions come together in a robust gravy sprinkled with ginger.
Green Chilli Paneer (Spicy)
Cottage cheese cooked in a coriander or green chilli sauce.
Karahi Mushroom
Mushroom cooked with tomatoes, sweet pepper, onions, assorted spices and a touch of Ginger (no cream).
Karahi Veg/Paneer
Vegetables/cottage cheese cooked with tomatoes, sweet pepper, onions, assorted spices and a touch of ginger (no cream).
Paneer Peshwari
Cottage Cheese cooked with ginger, cinnamon, fennel seeds , cream, capiscum and assorted masala.
Paneer Pudina Kali Mirichi
Homemade cheese cooked with fresh mint and black pepper along with other Indian spices.
South Indian Curry Vegetables/ Paneer
Vegetables/ Paneer dish cooked with coconut, red pepper, assorted spices and curry leaves.
Chicken
Butter Chicken
Tandoori chicken deboned and cooked in a classic tomato gravy with butter and cream.
Mughlai Chicken
Chicken cooked with onions and spices served in a cream and almond sauce.
Hyderabadi Chicken (Spicy)
Traditional Indian dish made with coconut, mint leaves, and spices.
Murgh Badam Pasanda
Boneless chicken cooked in a light brown sauce with almonds and spices.
Bhuna Murgh
Boneless chicken cooked with ginger, garlic, fresh coriander, onions, and spices.
Murgh Maharaja
Boneless tandoori chicken cooked in a tomato gravy along with chilies and brown onion.
Kadai Murgh
Chicken tossed with onions, sweet peppers, tomatoes and spices in a traditional wok.
Reshmi Tikka Masala
Chicken breast pieces cooked in a light brown sauce with mild spices.
Methi Malai Chicken
Chicken cooked with fenugreek leaves in a cashew nut gravy.
Chicken Tikka Masala
Boneless spicy chicken kababs cooked in a tomato gravy with butter and cream
Chicken Tikka Makhani Malai
Boneless chicken tikkas cooked in a tomato gravy with butter and cream.
Chicken Vindaloo
Hot and Tangy chicken dish spiced with red chili, staranise, and cinnamon.
Chicken Jalafrezi
Boneless tandoori chicken cooked with mix vegetables and sauteed in onions and Indian spices.
Shahi Chicken Kurma
Grilled chicken breast pieces cooked in a cashew nut gravy with cream and spices.
Xacuti Chicken
One of the most popular goan chicken dishes cooked with a medley of spices and coconut.
Chandi Chicken
Chicken breast piece cooked in a creamy cashew nut gravy with mild spices.
Murgh Palak Methi
Chicken cooked in a spinach, fenugreek leaves and spices served in a kadai.
Laziz Tikka Masala
Boneless pieces of chicken cooked with sweet peppers and onions in a tomato gravy.
Green Chili Chicken (Spicy)
Boneless pieces of chicken cooked in a green chili and coriander sauce.
Chicken Chettinad
A tasty South Indian dish with flavors of coconut and curry leaves.
Chicken Boti Masala
Grilled chicken pieces cooked with tomato, capsicum, and onions in a rich gravy.
New Safrani Chicken
Boneless chicken cooked in a gravy flavoured with saffron.
Karahi Chicken
Chicken cooked with tomatoes, sweet pepper, onions, assorted spices and a touch of ginger (no cream).
Egg Burjee
Eggs scrambled and cooked with Chili, tomato, capsicum, and coriander.
Chicken Peshwari
Boneless chicken cooked with ginger, cinnamon, cream, capsicum and assorted masala.
South Indian Curry Chicken
Boneless chicken cooked with coconut, red pepper, assorted spices and curry leaves.
Mutton/Lamb
Mutton / Lamb Masala
Tender chunks of Mutton/Lamb cooked in an aromatic spicy curry
Mutton/ Lamb Lababdar
Mutton/Lamb cooked with chopped onions, tomatoes and red chilies in a brown sauce.
Mutton / Lamb Vindaloo
A hot and tangy Goan dish spiced with red chilies, star anise, and cinnamon.
Mutton / Lamb Rogan Josh
A signature dish from Kashmir consisting of pieces of mutton/lamb in a cardamon, aniseed and paprika sauce.
Malvani Mutton / Lamb
Boneless mutton/ lamb cooked with coconut and Indian spices in a malvani style.
Mughlai Mutton/Lamb
Mutton/lamb cooked with onions and spices served in an almond sauce.
Hyderbadi Mutton / Lamb
Traditional Indian dish made with coconut, mint leaves, and Indian spices.
Shahi Mutton /Lamb Kurma
Boneless mutton/lamb cooked in a cashew nut gravy with cream and assorted spices.
Bhuna Mutton/Lamb Gosht
Diced mutton/ lamb dry roasted in a pan with freshly ground spices.
Kheema Mutton Mattar
Mince mutton cooked along with green peas and assorted spices.
Karahi Mutton/ Lamb
Mutton/ Lamb cooked with tomatoes, sweet pepper, onions, assorted spices and a touch of ginger (no cream).
Seafood
Fish/Shrimp Masala
Fish/ Shrimp cooked with chopped onion, tomato, and spices in a red sauce.
Fish/Shrimp Goan Curry
Fish/Shrimp cooked with coconut and spices in a yellow curry.
Spicy Fish/Shrimp Hyderbadi Curry
Fish/Shrimp made with coconut, mint, and spices
Fish / Shrimp Manglorian Curry
Fish/Shrimp cooked with coconut and freshly ground spices.
Fish/Shrimp Kurma
Fish/Shrimps cooked in a lucknowi style with cashew nut, cream, and spices.
Fish/Shrimp Chettinad
A tasty South Indian dish with flavors of coconut and curry leaves.
Fish/Shrimp Curry
Fish/ shrimp cooked in a light yellow gravy with flavors of tumeric, coriander, and cumin
Fish/Shrimp Vindaloo
A popular hot and tangy Goan dish spiced with red chilies, star anise, and cinnamon.
Bhuna Shrimp
Shrimp cooked with ginger, garlic, fresh coriander, onions, and spices.
Shrimp Jalfrezi
Shrimps cooked with mix vegetables sautŽed in onions and Indian spices.
Salmon / Grey Snapper / Lobster in choice of Curry
Fillet of salmon, Grey Snapper of Chunks of Lobster cooked in your choice of curry.
Karahi Fish/Shrimp
Fish/Shrimp cooked with tomatoes, sweet pepper, onions, assorted spices and a touch of ginger (no cream).
Fish/ Shrimp Makhani
Fish/Shrimp cooked in a popular gravy which is also used for the famous butter chicken.
Lobster (Curry, Butter Masala Goan, Hyderbadi and Manglorian Curry)
Lobster cooked in your choice of curry + seasonal item subject to availability.
Corvina (Curry, Goan, Hyderbadi,Butter Masala , Vindaloo and Manglorian Curry)
Fillet of Corvina cooked in your choice of curry.
Rice
Vegetables Biryani
Saffron flavored Basmati rice cooked with vegetables and spices served with raita
Chicken/Mutton Biryani
Succulent pieces of chicken/mutton pieces layered in basmati rice
Chicken / Mutton Hyderabadi Biryani
Chicken/mutton cooked with basmati rice flavored with saffron and accented with mint and chilies.
Shrimp Biryani Rice
Spiced shrimp cooked with saffron flavored basmati rice accented with fresh spices
Kashmiri Pulao Rice
Diced vegetables and mixed fruits cooked with aromatic spices and basmati rice.
Kashmiri Pulao
Diced vegetables and mixed fruits cooked with aromatic spices basmati rice.
Hyderabadi Shrimp Biryani
Spiced shrimp cooked with basmati rice flavored with saffron and accented with mint and chiilies served with raita and gravy on the side.
Vegetable Hyderabadi Biryani (Spicy)
Vegetables cooked with basmati rice flavored with saffron and accented with mint and chilies served with raita.
Soups
Hot & Sour Soup (Veg/Chicken or Shrimp) Spicy
Hot & Sour Soup w/ Veg or Chicken or Shrimp
Sweet Corn Soup w/ Vegetable or Chicken or Crab
Sweet Corn Soup w/ Vegetable or Chicken or Crab
Laska Soup w/ Veg/Chicken/Shrimp (Spicy)
Vegetable/Chicken/Shrimp in spicy broth with coconut milk and Malaysian spices.
Salads
Non-Vegetable Starters
Thai Chicken Spring Roll
Thai vermicelli glass noodles with chicken in a spring roll.
Chicken Manchurian Starter
Delicious fried chicken in slightly sweet, hot and sour Manchurian sauce.
Spicy Szechwan Chicken Starter
Crispy chicken tossed in mint oyster sauce and French beans.
Chicken Lollypop
A hot and spicy appetizer made with drumettes or whole chicken wings
Choose flavour sauce: Salt & Pepper or Sweet Chilli or Chilli Garlic
Sliced Fish w/ Roasted Chilli and Szechuan Peppers
Sliced Fish w/ Roasted Chilli and Szechuan Peppers
Dumplings
Spicy Chicken & Basil Dumplings (4pcs)
Spicy Chicken & Basil Dumplings (Steamed)
4 pieces
Chicken Coriander Dumplings (4pcs)
Chicken Coriander Dumplings (Steamed)
4 pieces
Singapore Chicken Pot Stickers (4pcs)
Singapore Chicken Pot Stickers (Pan-fried)
4 pieces
Spicy Shrimp Curry Dumplings (Steamed)
Spicy Shrimp Dumplings - Steamed and served with yellow curry.
Vegetarian Mock Duck and Basil Dumplings (Steamed)
Vegetarian Mock Duck and Basil Dumplings
Assorted Non-Vegetable Dumplings Basket (12pcs)
12pcs of Assorted Dumplings platter
Vegetarian Starters
Thai Vegetable Spring Roll
Thai vermicelli glass noodles with vegetables in a spring roll.
Paneer 65
This is a spicy yet irresistible meal prepared by deep frying spicy paste coated Panner cubes
Crispy Gobi Manchurian
This is an appetizer made with cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ginger and garlic.
Mock Duck (Salt and Pepper)
This is a gluten-based meat substitute. It is made of wheat gluten, oil, sugar, soy sauce, and salt, and is high in protein.
Rice & Noodles (Non -Veg)
Rice & Noodles (Veg)
Fish & Shrimp Main Course
Red Thai Curry Fish or Shrimp
Traditional Thai curry flavoured with coconut milk.
Green Thai Curry Fish or Shrimp
Traditional Thai curry flavoured with coconut milk.
Yellow Thai Curry Fish or Shrimp
Traditional Thai curry flavoured with coconut milk.
Salmon in your choice of sauce
Salmon in your choice of sauce. Choose a sauce: Singapori, Black Bean, Szechuan, Red Thai Curry or Green Thai Curry.
Grey Snapper in your choice of sauce
Grey Snapper in your choice of sauce. Choose a sauce: Singapori, Black Bean, Szechuan, Red Thai Curry or Green Thai Curry.
Lobster in your choice of sauce
Lobster in your choice of sauce. Singapori, Black Bean, Szechwan, Red Thai Curry and Green Thai Curry.
(Subject to availability)
Chicken Main Course
Kai Pad Kra Pao
Thai style minced chicken cooked with holy basil, Thai chilli and fried eggs.
Manchurian Chicken in Gravy
Delicious fried chicken in slightly sweet spicy, hot & sour Manchurian sauce.
Mongolian Chicken
This Mongolian chicken is crispy slices of chicken breast stir fried in a sweet and savoury sauce.
Kung-Pao Chicken
Stir-fried chicken with the perfect combination of salty, sweet and spicy flavour!
General TAO Chicken
General Tso's chicken is a sweet and spicy deep-fried chicken dish
Szechuan Chicken in Gravy
Spicy stir fry made with tender pieces of chicken and colourful vegetables, all tossed in a sweet and savoury sauce.
Pork & Lamb Main Course
Shredded Lamb or Pork in hot Garlic Sauce
Shredded Lamb or Pork in hot Garlic Sauce
Sliced Lamb or Shredded Pork in Black Pepper Sauce
Sliced Lamb or Shredded Pork in Black Pepper Sauce
Sliced Lamb or Shredded Pork in Black Bean Sauce
Sliced Lamb or Shredded Pork in Black Bean Sauce
Vegetable Main Course
Gobi Manchurian in Gravy
Gobi Manchurian is a popular Indo Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ginger & garlic.
Mock Duck in your choice of sauce
Types of sauce: Sweet Chilli Lemon sauce, Black Pepper sauce, Szechuan sauce, Sweet basil sauce, Manchurian sauce and Thai Curry.
Tofu in your choice of sauce
Types of sauce: Sweet Chilli lemon sauce, Black Pepper sauce, Szechwan sauce, Holy Basil sauce or Thai sauce
String Beans in your choice of Sauce
Garlic sauce or Black bean sauce or Oyster sauce
Meal in a Bowl
Chang Mai Curry Noodles
Chang Mai Curry Noodles served with vegetables or chicken or shrimp.
Pan-fried Noodles
Pan-fried Noodles in Black bean sauce with vegetables or chicken.
Singapori Noodles
Singapori Noodles in Thai sweet chilli and basil. Served with vegetables, chicken, fish or shrimp
Udon Noodles with Veg/Tofu/Chicken/Shrimp
Served with your choice of sauce - Teriyaki sauce or Garlic and Black Pepper (spicy), Sichuan pepper (Spicy), Ginger scallion (spicy)